Breakfast Pastries

I have been using the recipe for some time, they are quick easy and easy to take to work and reheat. This makes 4 total, I usually double the recipe if I want any before R eats them all.

1 Tube crescent rolls
4 Oz cream cheese
2 T sugar
Berries, jam, or chocolate chips

Unroll your crescent rolls keeping them in rectangles, you will have 4 total



Mix your cream cheese and sugar together and spread evenly on the rolls, about a 1/4" from the sides. Spread your topping over the cheese mixture(I used homemade raspberry jam my Grandma and sister made this summer from fresh picked raspberries)



Fold in opposite corners and pinch together. Place on an ungreased cookie sheet and bake for 11-13 mins.